Menu – Fine Grind - FINE GRIND CORNMEAL RECIPES All You Need is Food
Meat grinder plates are available in several different sizes, which dictate the type of grinding results such as fine, medium or coarse. If you want to cook up some tantalizing breakfast sausages, polish sausages or Italian sausages, you will need a 3/16″ plate hole size grinding plate, whereas if you want to make summer sausage, you should be using both a 1/4″ and …4.5 to 6 mm – Medium Ground. Medium ground plate. When using a meat grinder plate with a larger diameter, you will get coarser and slightly fuller meat than finely ground meat. You can use it in cooking recipes that call for coarser meat, such as coarser hamburgers or breakfast sausages.